FT商学院

Too Good to Go sees food waste as opportunity that’s too good to miss

The Danish start-up helps businesses and consumers make ends meet — while tackling a global problem
What’s for tea? Too Good to Go customers buy ‘surprise bags’ from participating retailers

Copenhagen is not only a prime destination for the world’s food lovers, with its 14 Michelin-starred restaurants. It is also a key location for haters of food waste.

Eight years ago, a group of young entrepreneurs, dismayed by the volume of leftovers at