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China isn’t just dumping cheap goods anymore — it’s sending caviar

The country is taking a huge bite out of the European and US market with ever-growing production of luxury foods

This year, trade wars have erupted on multiple fronts, ranging from solar panels to soyabeans. These will undoubtedly continue in 2026.

As America seeks to curb Chinese exports, the Middle Kingdom’s trade surplus has just topped $1tn for the first time, as demand for Chinese goods stays strong. And the more Washington slaps tariffs on Chinese imports, the more European and UK policymakers express concerns about “diversion” — the risk that China will respond to US pressure by dumping cheap goods in Europe. Recent hand-wringing from French President Emmanuel Macron is a case in point.

But while Macron focuses on manufacturing, there is another — more colourful — sector that also deserves attention this festive season: caviar. Yes, really.

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吉莲•邰蒂

吉莲•邰蒂(Gillian Tett)担任英国《金融时报》的助理主编,负责manbetx app苹果 金融市场的报导。2009年3月,她荣获英国出版业年度记者。她1993年加入FT,曾经被派往前苏联和欧洲地区工作。1997年,她担任FT东京分社社长。2003年,她回到伦敦,成为Lex专栏的副主编。邰蒂在剑桥大学获得社会人文学博士学位。她会讲法语、俄语、日语和波斯语。

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